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Product Introduction

Texture analyzer is a powerful analytical tool for the study of food physical properties in universities, scientific research institutes, food enterprises, laboratories of quality inspection institutions and other departments. It can be applied to the physical analysis of meat products, Cereals, Oils and foodstuffs, pasta, grains, candy, fruits and vegetables, gels, jam and so on. It can be used for physical properties analysis of pharmaceutical, chemical materials, biomimetic materials, cosmetics and other materials.

Cooperative client

JIMEI UNIVERSITY     NORTHWEST A&F UNIVERSITY         HENAN UNIVERSITY  OF SCIENCE & TECHNOLOGY           SICHUAN AGRICULYURE UNIVERSITU

             WUHAN POLYIECHNIC UNIVERSITY                             JILIN UNIVERSITY                      SHANDONG UNIVERSITY OF TECHNOLOGY